If French cuisine is a language of precision, Italian cuisine is a language of generosity. Rooted in simplicity and seasonality, it transforms the humblest ingredients — tomatoes, olive oil, flour — into poetry. More than any other national tradition, Italian cooking celebrates terroir: the soil, the sea, the sun. Its cornerstones, refined over centuries fromContinue reading “The Cornerstones of Italian Cuisine”
My World of Interiors 